So today I’m off to the Colombian Embassy for lunch. The embassy is in one of the most beautiful parts of London – Chester Square in Belgravia. So first, a bit of history. Chester Square is one of three garden squares built by the Grosvenor family when they developed the main part of Belgravia in […]
Meat recipes
Recipe: Pork and apple burgers with plum relish and cucumber dill salad
I love making burgers, there’s something so satisfying about mixing all those ingredients together into a bundle of flavours – especially when you get to use your hands. This recipe is inspired by one I saw in the paper and adapted and expanded. The burgers are wonderfully moist with a light fruity flavour. The plum […]
Recipe: Italian-style lamb steaks
This is a really simple recipe packed with the flavours of Italy. The anchovy butter adds an amazing depth to the lamb and the lemony fennel potatoes are a delight. Give it a try and let me know what you think. Italian-style lamb steaks with anchovy and garlic Served with lemon and fennel roast potatoes […]
Recipe: Tasty beef chilli
Today I decided to come up with a different version of chilli. I’m not a big fan of kidney beans, so I’ve used butter beans instead which I think is a huge improvement. I also added fresh sweetcorn for some sweetness. Experiment with the quantity of chillis until you get exactly the heat you desire. It’s […]
Recipe: Spiced meatballs in tomato sauce
I’m always looking for different ways to cook with mince and I must admit to really loving meatballs. And it’s always fun to experiment with different ingredients, if only to see what the result is. So here’s what I came up with today. It’s a great one-pot dish which saves on washing up, too. I had […]
Recipe: Quick and easy crispy Chinese beef
This dish is one of my favourite Chinese treats that I’ve never considered cooking before as I thought it would be far too complicated and time consuming. How wrong I was! It’s the perfect quick, easy dinner that tastes deliciously authentic. Give it a try and let me know what you think. Serves 2 2 […]