Okay, I know autumn is here, but we did have something of a lovely, elongated Indian summer which gave me the excuse to come up with two new salad recipes for the unexpected barbecues we managed to squeeze in. And what a pleasure it was to make them as I’d been sent a set of […]
We all know the importance of eating healthily and are always looking for ways to make it easier. But why wait until 1 January to embark on a new regime. It is only October, so by making changes now, you can look and feel better by Christmas, rather than Easter! Time waits for no man, […]
Baked eggs are an old favourite of my childhood. Popped into the oven topped with cheese, a simple dish that makes such a comforting breakfast. Of course there are many ways to bake an egg and this indulgent creamy recipe makes for a fabulous light lunch – or even a starter for dinner. This easy recipe […]
Today I’ve been asked to sample some beef burgers from The Black Farmer. The company was set up by Wilfred Emmanuel-Jones and produces gluten-free products that are also RSPCA assured which means the company has a vision for all farm animals to have a good life and be treated with compassion and respect. Well, I’m […]
It’s always exciting to acquire a new recipe book for my ever-expanding collection. And I was certainly inspired as I started paging through Savage Salads to decide what to cook for dinner. The book is the brainchild of Italian chef Davide and Swedish food expert Katrina and the recipes came about because of their highly successful […]
So I’ve been asked to enter the Lamb Recipe Challenge and come up with a tasty, original lamb recipe. Never one to turn down a challenge, I put my mind to creating something deliciously different. I had so many ideas I’ve ended up creating two dishes using lamb mince – so you’ve got double value […]