So today, we’re ascending to the culinary heights of La Colombe. Literally. This fine-dining restaurant in Cape Town’s Constantia Valley perches high up a steep, winding road with stunning valley views. We’ve arrived in some magic land deep in the forest. Bookings are hard to come by at La Colombe so lucky for us, our […]
Tag: Fine dining
Fabulous foodie creations at CORE by Clare Smyth
I do eat out a lot and in London there’s so much choice it’s mind boggling. But I don’t often go Michelin Star, generally preferring more casual and well priced options. Today’s an exception as I’m heading for beautiful Notting Hill and the fabulous CORE by Clare Smyth. CORE opened in August 2017 and has […]
Wonderfully exciting food at The Restaurant at Waterkloof
Today we’re heading back to the Somerset West area and climbing to the top of another hill to The Restaurant at Waterkloof. It’s rated the third best restaurant in South Africa in the 2016 Eat Out Mercedes Benz Restaurant Awards – behind The Test Kitchen and La Colombe in Cape Town. I had already been to both […]
Tasting menus and tasty views at Clos Malverne
So today we’re lunching in the Devon Valley near Stellenbosch in the Cape Winelands. I’m going to say it again, I am constantly astounded at the range of top-quality restaurants in the area. It seems like there’s always somewhere new to discover which is great news for me on my ongoing restaurant quest. And this is […]
Double dinner at our lovely Sea Point local: La Mouette
We love staying in the Sea Point area in Cape Town. The two big roads for the area run parallel to each other. On the one side Beach Road takes you along the oceanside with palm trees aplenty and the sparkling azure sea alongside the well-walked Sea Point promenade. One road back is Main Road, home to […]
Fine dining at Aubergine in Cape Town
Aubergine is a Cape Town icon. It opened its doors in the suburb of Gardens in 1996. Set in a stylish building that dates back to the early 1800s, it’s an elegant place where you’re guaranteed top-quality food from Chef Harald Bresselschmidt. You feel like good things are going to happen when you walk through the […]