I love satay in all forms and eat it frequently when I’m in Thailand – alternating between beef, chicken and pork. I just can’t get enough of it. The dishes vary quite a bit from restaurant to restaurant – different marinades, different-shaped kebabs and most importantly different-flavoured dipping sauces. So I’ve been experimenting and come up with a […]
Today I’ve been asked to sample some beef burgers from The Black Farmer. The company was set up by Wilfred Emmanuel-Jones and produces gluten-free products that are also RSPCA assured which means the company has a vision for all farm animals to have a good life and be treated with compassion and respect. Well, I’m […]
It’s always exciting to acquire a new recipe book for my ever-expanding collection. And I was certainly inspired as I started paging through Savage Salads to decide what to cook for dinner. The book is the brainchild of Italian chef Davide and Swedish food expert Katrina and the recipes came about because of their highly successful […]
I’ve lived in London for over 30 years and realise I will never know everything (or even close to) about this amazing and vast city I’ve made my home. But it’s good to try, to explore new areas and learn their history – everywhere has its story after all. So today we’re heading West to […]
So today I’m transporting you back to fabulous Iceland to enjoy some of the special treats this unique country has to offer. After an amazing morning exploring wide open spaces, waterfalls and geysers we were ready for some nourishment, and warmth too, that wind blowing down off the glacier is biting. And Fridheimar turned out […]
On my recent trip to beautiful Iceland I was fortunate to stay in the fabulous Hotel Ranga (you can read more about that by clicking here). And even more fortunate to be treated to the genius cooking of their head chef Karl Johan Unnarsson. The ingredients of Iceland are amazingly plentiful with ample lamb, fish and […]