Today I’m so happy to be back in my kitchen. As a travel writer I’m away a lot and I do miss the creativity and relaxation I get from cooking. So I was delighted to be sent a new skillet from the GreenPan Apex Collection to try out. The perfect excuse to come up with […]
Tag: sausages
Recipe: Toad in the Hole
I’m a big fan of sausages. They’re so versatile, easy to cook with and the good ones are always delicious. Like the new range from MOR. They come in four different flavours, inspired by foods from around the world. All made from high quality British meat, vegetables, herbs and spices they are also low in […]
My Spanish-style sausage stew
Today was one of those days when I look at what’s in my fridge and cupboard and try to come up with something exciting to make using all the ingredients. We have a fantastic local butcher called Peter (P J Frankland) who is just around the corner and he is (among other things) a specialist […]