Tag: Oliver Dabbous

Restaurants in London, Uncategorized

Dabbous: the hottest ticket in town

Dabbous is without a doubt the new restaurant of 2012 in the seriously packed, competitive restaurantland of London. When food critic Fay Maschler from the Evening Standard reviewed it on 2 February this year, she gave it full marks (she tends to do this every two or three years) and used words like: “ethereal”, “ingenious”, […]