Tag: lamb

Recipes, Uncategorized

Cooking with tasty Yorkshire lamb in Malton

So back in May I entered a couple of my new lamb mince recipes in the Lamb Recipe Challenge and my tasty lamb koftas won first prize! How fabulous is that! My prize was a trip to the foodie town of Malton in Yorkshire for a Cooking with Yorkshire lamb workshop. Try the recipe for my […]

Meat recipes, Recipes

Recipes: Two tasty dishes using lamb mince

So I’ve been asked to enter the Lamb Recipe Challenge and come up with a tasty, original lamb recipe. Never one to turn down a challenge, I put my mind to creating something deliciously different. I had so many ideas I’ve ended up creating two dishes using lamb mince – so you’ve got double value […]

Meat recipes, Recipes

Recipes: Cooking with lamb

I love cooking with lamb, it’s such a flavoursome meat and as there are so many cuts it’s extremely versatile – you can create some really imaginative dishes. I recently went to taste some lovely lamb creations at Cyrus Todiwala’s Spice Namaste restaurant which is only a short walk from the magnificent Tower of London. Celebrity […]

Meat recipes, Recipes

Recipe: Slow-cooked Moroccan-style lamb

I made this wonderfully aromatic lamb stew in my slow cooker for two  – a much-loved appliance in my kitchen. You could, of course, do it in the oven, too, just keep the temperature on low (around 120C) and check that the stew doesn’t get too dry…add more stock if you need to. Rubbing the […]

Meat recipes, Recipes, Uncategorized

Recipe: Lamb and coconut curry

I’ve long been a huge fan of Kiwi chef Peter Gordon  and love his recipe book Everyday which I’ve cooked many dishes from. And the food in his restaurants never failed to surprise with his amazing fusion of ingredients creating wonderful flavours. This curry is one of those, served with ginger rice and minty cucumber raita. And it’s […]

Meat recipes, Recipes

Recipe: Italian-style lamb steaks

This is a really simple recipe packed with the flavours of Italy. The anchovy butter adds an amazing depth to the lamb and the lemony fennel potatoes are a delight. Give it a try and let me know what you think. Italian-style lamb steaks with anchovy and garlic Served with lemon and fennel roast potatoes […]