I love tomatoes. Seriously, there aren’t many days in the year when I don’t tuck into their deliciousness in one form or another. They come in so many shapes and sizes, are fabulous raw and great for cooking with, too – what’s not to like?
My only slight problem in the past has always been that they are a little or very difficult to slice, depending on the quality of your knife – I always feel like I’m hacking away at them and losing a lot of the lovely juice at the same time. Well, no longer. I’ve discovered the Kitchen Devils Tomato Knife! It has a serrated blade that just slices through the tomato like butter…really. I actually squealed with delight when I cut my first slice.
This great new addition to your kitchen costs only £3.49, is dishwasher safe and comes with a 10-year guarantee. Find out more at www.kitchendevils.com
It’s British Tomato Week soon (20-26 May), so my plan is to come up with a recipe a day for that wonderful week and get you all inspired to eat more tomatoes. Watch this space.
I’d love to hear any of your favourite tomato recipes? Do get in touch.